Condiments of the CHEF... LIMITED EDITION HARDCOVER BOOK

In 2020-21 in the midst of a global pandemic I started a 100 day project in which I drew 100 different condiments. This project sparked such joy, and conversation from foodi and art lovers all over the globe during such a crazy and unpredictable time. This book is the culmination of that project and features all 100 drawings. LIMITED EDITION of 100 hardcover books. 
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